To add some serious spice to this aioli, Stonewall turned to the ghost pepper, which at one point ranked as the world’s hottest chili. This fiery spread delivers tongue-tingling heat that’s ever-so-slightly tempered by its creamy mayonnaise base. Give burgers some bite and make sandwiches sizzle with this crazy hot condiment.
- A creamy and super spicy aioli
- Comes complete with a “wicked hot” warning
10.5 oz
- Ingredients
Canola Oil, Salted Eggs (whole eggs, salt), Ghost Pepper Mash (ghost pepper, salt), White Vinegar, Mustard Powder, Cultured Dextrose, Garlic Powder, Natural Flavor and Tocopherols (natural antioxidant)
Allergens:
- Eggs
- Non-Gluten Ingredients